This doughnut shop may be a chain, but it’s open 24 hours and has several vegan options among their regular menu items. Their unique offerings include the iconic VooDoo doll with raspberry jelly filling and the bacon maple bar. Other risqué options include the old dirty bastard, which has Oreo cookies and peanut butter stacked atop chocolate frosting. 212 E. 6th St., 512-215-8586.
If ethically sourced bananas make you crazy for dessert, Bananarchy’s delectable treats are an ideal option for hot summer days. Each banana comes with your choice of chocolate, peanut butter, vanilla, or vegan chocolate dips along with toppings that include nuts, graham crackers, toffee, and sprinkles. Try the Joe banana for a crushed coffee beans option. 603 W. Live Oak St., 512-522-9316
Sweet Ritual offers vegan and allergy-free ice cream made from scratch with all-natural, locally sourced ingredients like coconut milk, almond base, and cashews. Even their colors and flavors are natural: the beet juice lends the strawberry ice cream its pink color. Unique toppings include edible glitter and lavender syrup. 4631 Airport Blvd. #125, 512-666-8346.
These churros come with lots of toppings, dips, and flavors. Hippie hallow includes churros with powdered sugar, peach and blackberry compote, basil whipped cream, and honey granola. Meanwhile, the campfire features graham cracker sugar, Mexican chocolate sauce, whipped cream, and torched marshmallows. 1620 E. Riverside Dr., 512-905-5267.